Description
Fruit is sourced from the southern region of Monterey County, just north of Paso Robles. This area is known for long, warm days, ideal for sun-loving reds. The result is a balanced, full-bodied wine of intensity and structure.
Juicy black currant and red jammy fruit flavors are balanced with rich and silky tannins. Pair with barbecue ribs, slow roasted meats, hamburgers.
Recent Comments