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Creative Cooking

Wine Flight Specials

DINNER FEATURES

MAY 16-18

SPANISH RED FLIGHT/15
2016 Las Rocas/Garnacha
2015 Fuerza/Red Blend
2013 Berceo/Rioja

BLACKBERRY COCONUT ROSE WATER SMASH/12
Bombay Sapphire/Coconut Milk/Rose Water/Blackberry Syrup

CRISPY VEGETABLE SAMOSAS/11
Jun Vinegar Slaw/Cilantro Sour Cream/Thai Dipping Sauce

*CRISPY FISH TACOS/16
Tempura Tilapia/Asian Slaw/Grilled Pineapple/Roasted Jalapeno Remoulade

*GRILLED RIBEYE/37
Smashed Redskins/Sautéed Snow Peas/Bourbon Demi-Glace/Blue Cheese/Crispy Onions

BLUEBERRY FRITTERS/8
Vanilla Ice Cream

CHOCOLATE MOUSSE/8
Whipped Cream

Sunday, June 23 – 1pm
Wine Tasting Lunch

Sunday, July 7 – 1pm
Beer Bash & BBQ

Saturday, July 20 – 6pm
Bourbon Tasting

Sunday, August 11 – 6pm
Farm to Table Dinner

Sunday, September 8 – 1pm
Wine Tasting Lunch

Saturday, September 28 – 6pm
Bourbon Tasting

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